

Hospitality - Cafe Skills
Prepare and Serve Espresso Coffee


Steam Wand
The steam wand can easily get blocked with dried-up milk and this can grow bacteria (germs). It is very important to keep the steam wand clean.
Guidelines
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ï‚§ Each time you finish steaming milk, wipe down the outside of the steam wand with a wet, soft cloth and clear the inside of the wand by purging.
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ï‚§ Each day, check that the steam holes are clear:
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ï€ Remove the steamer rose from the steam wand and clear any blockages. Clean thoroughly and replace on the steam wand
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ï€ Don’t soak the steam wand attached to the machine overnight as some of the dirty water could be sucked back into the machine.
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ï‚§ If there is dried milk on the steam wand, wrap it in a clean, damp cloth and let the milk soften, then wipe it down.
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 Don’t use sharp utensils or scouring pads to clean the steam wand as this could make scratches where bacteria could grow.
